Special Lunch

The Elm School PTO is pleased to announce the return of Special Lunch, administered by Marlas Lunch. Special Lunch is an optional program that allows you to skip packing lunch for your child or children. You can order for the first half of the school year, or just one lunch at a time. You do not have to order every other week. Note that orders will always be due the Wednesday BEFORE the week of Special Lunch (i.e., 8 days ahead).
 
The first day for Special Lunch will be Thursday, September 11th. To receive Special Lunch on the 11th, orders must be placed by Wednesday, September 3rd at 12pm.
 
If you do not have an existing account with Marlas Lunch, follow the instructions below.
 
Special Lunch Dates and Restaurants:
 
September 11 - Sarpino's Pizza
September 25 - Potbelly
October 9 - Culver's
October 23 - Jimmy John's
November 6 - Buona
November 20 - Great American Bagel
December 11 - Jersey Mike's
December 18 - Home Run Inn
January 15 - Culver's
January 29 - Potbelly
February 12 - Sarpino's Pizza
February 26 - Great American Bagel
March 12 - Buona
March 26 - Jimmy John's
April 16 - Home Run Inn
April 30 - Jersey Mike's
May 14 - Culver's
 
Allergen information for restaurants can be found below:
 
 

 

Jersey Mike's: https://www.jerseymikes.com/menu/nutrition

 

Jimmy John's: https://resources.jimmyjohns.com/downloadable-files/JimmyJohnsAllergenInformation.pdf?_ga=2.7416626.1649591198.1635609429-1663379563.1635609429

 

 

Sarpino's: https://www.gosarpinos.com/SarpinosPizzeria_AllergenChart.pdf 

Great American Bagel: (meal include Ruffles Original Chips, Clementine)
Nutritional Information | Ruffles Original Chips

  • BAGEL DOG served with Chips and Fresh Fruit

  • CHOCOLATE CHIP BAGEL & SIDE CREAM CHEESE served w/ Chips and Fresh Fruit

  • EGG AND CHEESE BAGEL served with Chips and Fresh Fruit

  • PIZZA BAGEL served with Chips and Fresh Fruit

  • PLAIN BAGEL & SIDE CREAM CHEESE served with Chips and Fresh Fruit

  • SALAMI BAGEL served with Chips and Fresh Fruit

  • TUNA BAGEL served with Chips and Fresh Fruit

  • TURKEY BAGEL served with Chips and Fresh Fruit

    • Plain Bagel - flour, water, sugar, salt, yeast

    • Cream cheese - Neufchatel cheese, black pepper, water

    • Bagel Dog - Flour, brown sugar, soybean oil, yeast, salt, water, beer, water, corn syrup, salt, potassium lactate, hydrolyzed beef stock, sodium phosphate, flavorings, sodium diacetate, sodium erythorbate, sodium nitrate, extracts of paprika 

    • Chocolate Chip Bagel - flour, water, sugar, salt, yeast, chocolate chips (Sugar, Chocolate, Cocoa Butter, Milk-fat, Soy Lechetin, and Natural Flavors)

    • Egg patty - Egg, salt and pepper

    • American Cheese - Whey, Milk, Milk Protein Concentrate, Calcium Phosphate, Whey Protein Concentrate, Contains Less than 2% of Sodium Citrate, Milkfat, Gelatin, Salt, Sodium Phosphate, Lactic Acid, Sorbic Acid as a Preservative, Cheese Culture, Enzymes, Oleoresin Paprika (Color), Annatto (Color), Vitamin A Palmitate.

    • Fruit - Banana or Apple

    • Tomazzo (Pizza) Bagel - milk, vinegar, water, tomato sauce (tomatoes, extra virgin olive oil, salt, spices, dehydrated garlic), tomato paste, water, salt

    • Salami -  pork, beef, salt, dextrose, spices, lactic acid starter culture, sodium ascorbate, preservatives

    • Tuna -  tuna, mayonnaise, celery, onion, relish, lemon juice, and garlic

    • Turkey - turkey breast meat and broth, salt, dextrose, sugar, preservatives

 

Home Run Inn:

  • 6 piece crispy chicken tenders  (Lightly seasoned grilled chicken pieces) 

    • Chicken Breast: Chicken Breast

    • Marinade: Salt, hydrolyzed corn protein, sodium phosphate, autolyzed yeast, onion powder, garlic powder,

    • spice, maltodextrin, natural flavors, molasses

    • Breading: Wheat flour, salt, spices, baking powder (sodium acid pyrophosphate, bicarbonate of soda, corn starch, monocalcium phosphate), spices

    • Total Allergens: Wheat

  • Penne pasta with marinara sauce on the side 

    • Pasta: Water, Enriched Semolina (Durum Semolina, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, and Folic Acid)

      • Allergen Information: Wheat

    • Marinara: Vine-ripened fresh tomatoes, fresh sautéed and caramelized onions in a blend of extra virgin olive oil and sunflower oil, carrot puree, garlic puree, salt, sugar, basil, onions, black pepper, red pepper, and naturally derived citric acid.

      • Allergen Information: Seeds (Sunflower Oil)

    • Liquid Margarine: Liquid and hydrogenated soybean oil, water, salt, contains less than 2% of vegetable mono & diglycerides, soy lecithin, sodium benzoate (a preservative), citric acid, natural & artificial flavors, calcium disodium edta added to protect flavor, beta carotene (color), vitamin a palmitate added.

      • Allergen Information: Soy

    • Total Allergens: Wheat, Seeds (Sunflower Oil), Soy

  • Individual Cheese 6” Tavern Style

    • Crust: Wheat flour, water, corn oil, yeast, salt

    • Cheese: rbst free whole milk mozzarella cheese* - Pasteurized milk, cheese cultures, salt, enzymes, (*Our cheese is made from milk that is rbst Free. No significant difference has been shown between milk derived from rbst treated and non-rbst treated cows)

    • Sauce: Tomatoes, salt, water, spices (oregano, salt, black pepper)

    • Total Allergens: Wheat, Milk

  • Individual Pepperoni  6” Tavern Style

    • Crust: Wheat flour, water, corn oil, yeast, salt

    • Cheese: rbst free whole milk mozzarella cheese* - Pasteurized milk, cheese cultures, salt, enzymes, (*Our cheese is made from milk that is rbst Free. No significant difference has been shown between milk derived from rbst treated and non-rbst treated cows)

    • Sauce: Tomatoes, salt, water, spices (oregano, salt, black pepper)

    • Retail Pepperoni: Fully cooked all natural* Uncured Pepperoni: No nitrates or nitrites added* except for naturally occurring in celery juice and cherry powder, pork, salt, contains 2% or less of turbinado sugar, spices, flavoring, celery juice powder, cherry powder, lactic acid starter culture, oleoresin of paprika, lime juice concentrate

    • Restaurant Pepperoni: Pork, beef, salt contains 2% or less of destrose, flavorings, lactic acid starter culture, oleoresin of paprika, sodium nitrite, spices (BHA, BHT, Citric Acid to help protect flavor)

    • Total Allergens: Wheat, Milk

  • Individual Sausage 6” Tavern Style

    • Crust: Wheat flour, water, corn oil, yeast, salt

    • Cheese: rbst free whole milk mozzarella cheese* - Pasteurized milk, cheese cultures, salt, enzymes, (*Our cheese is made from milk that is rbst Free. No significant difference has been shown between milk derived from rbst treated and non-rbst treated cows)

    • Sauce: Tomatoes, salt, water, spices (oregano, salt, black pepper)

    • Sausage: Pork, salt, spices, flavorings

    • Total Allergens: Wheat, Milk

  • GF Pizza

    • Crust: Tapioca starch, brown rice flour (ride flour, rice bran with germ), water, canola oil, sugar, dried egg whites, CONTAINS LESS THAN 2% OF THE FOLLOWING: salt, xanthan gum, cultured corn syrup solids, yeast, citric acid (mold inhibitor0), enzymes

    • Cheese: rbst Free Whole Milk Mozzarella Cheese* - Pasteurized milk, cheese cultures, salt, enzymes, (*Our cheese is made from milk that is rbst Free. No significant difference has been shown between milk derived from rbst treated and non-rbst treated cows)

    • Sauce: Tomatoes, salt, water, spices (oregano, salt, black pepper)

    • Total Allergens: Dairy, Eggs, Soy.